Receptions
Table decoration, table clothing, materials such as glasses, oven, is ALL included in the price.
*All entrees listed are just a suggestion and examples of what we offer.
You can always indicate your preference and we will do our best to offer it, but we cannot guarantee it.
We always give a mix of meat, fish and vegetarian/vegan appetizers unless requested others.
Basic reception
€9.90/pp VAT not included
(Based on a minimum of 30 guests -Service of 1 ½ hours of service, transport and equipment included for each additional half hour is €5p.p.)
- Assortment of chips, salted cookies and nuts
- Dutch cheese cubes & pepperoni
Drinks (in moderation)
- Sparkling wine Brut Mèthode Traditionelle
- White wine, Red wine
- Blonde beer and waters
- Orange juice and cola
Mini reception
€14.40/pp VAT not included
(based on a minimum of 25 guests -Service of 1 ½ hours service, transport and materials included for each additional half hour is 5€pp)
- 4 snacks per person according to the chef's suggestion
- Assortment of chips, salted cookies and nuts
- Sparkling wine Brut Mèthode Traditionelle
- White wine, Red wine
- Blonde beer and waters
- Orange juice and cola
Beer reception
€15.90/pp VAT not included
(Based on a minimum of 25 guests - Service of 1 ½ hours service, transport and materials included for each additional half hour is 5€pp)
Assortment of chips, salted cookies and nuts
Cold zakouskis (3 different snacks per person)
- Scottish smoked salmon with its garnish,
- Salad of gray North Sea shrimps,
- Scampi with a Pastis sauce,
- Smoked heibut with shallots
- Tuna salad with cucumber
- Duck pie with onion confit
- Herb cheese with Ganda ham
- Parma ham with melon marbles
- Meli-melo of smoked eel and trout
Hot Snacks (3 different snacks per person)
- Mini cheese croquettes
- Mini shrimp croquettes
- Mini pizza
- mini quiche with tomato and goat cheese
- Breaded prawn with tartare,
- Plum and apricot in a Gandaham jacket
- Mini spring roll with sweet and sour sauce
Drinks (in moderation)
- Blonde & dark bold
- Jupiler/Lindemans kriek/La Chouffe
- Waters and orange juice and coke
Vegetarian reception
€16.90/pp VAT not included
(based on a minimum of 25 guests -Service of 1 ½ hours service, transport and materials included for each additional half hour is 5€pp)
Assortment of chips, salted cookies and nuts
Cold zakouskis (3 different snacks per person)
- Tomato with mozzarella
- Homemade Couscous
- Herb cheese with vegetables
- Mini sandwich with cheese & vegetables
Hot snacks (3 different snacks per person)
- Soup of the day
- Mini quiche with tomato and goat cheese
- Vegan spring roll
- Cheese croquette
- Vegetarian pizza
Drinks (in moderation)
- Sparkling wine Brut Mèthode Traditionelle
- White wine, Red wine
- Blonde beer and waters
- Orange juice and cola
Classic reception
€16.90/pp VAT not included
(based on a minimum of 25 guests -Service of 1 ½ hours service, transport and materials included for each additional half hour is 5€pp)
Assortment of chips, salted cookies and nuts
Cold zakouskis (3 different snacks per person)
- Scottish smoked salmon with its garnish,
- Salad of gray North Sea shrimps,
- Scampi with a Pastis sauce,
- Smoked halibut with shallots
- Tuna salad with cucumber
- Duck pie with onion confit
- Herb cheese with Ganda ham
- Parma ham with melon marbles
- Meli-melo of smoked eel and trout
Hot Snacks (3 different snacks per person)
- Mini cheese croquettes
- Mini shrimp croquettes
- Mini pizza,
- mini quiche with tomato and goat cheese
- Breaded prawn with tartare,
- Plum and apricot in a Gandaham jacket
- Mini spring roll with sweet and sour sauce
Drinks (in moderation)
- Sparkling wine Brut Mèthode Traditionelle
- White wine, Red wine
- Blonde beer and waters
- Orange juice and cola
Reception Dufour
€17.50/pp VAT not included
(based on a minimum of 25 guests - Service of 1 ½ hours service, transport and materials included for each additional half hour is 5€pp)
Assortment of chips, salted cookies and nuts
Luxury mini sandwiches (2 different ones per person)
- Sandwiches such as cheese, ham, brie, smoked ham, chicken fillet with lettuce,
- americain, smoked ham, smoked halibut, gray shrimp,
- cucumber salad, smoked salmon, …
Hot & cold snacks (3 different snacks per person)
- According to the chef's inspiration.
Drinks (in moderation)
- Sparkling wine Brut Mèthode Traditionelle
- White wine, Red wine
- Blonde beer and waters
- Orange juice and cola
Luxury reception
€19.90/pp VAT not included
(based on a minimum of 25 guests - Service of 1 ½ hours service, transport and materials included for each additional half hour is 5€pp)
Assortment of chips, salted cookies and nuts
Cold zakouskis (2 different snacks per person)
- Scottish smoked salmon with its garnish
- salad of gray North Sea shrimps,
- scampi with a Pastis sauce,
- smoked heibut with shallots,
- tuna salad with cucumber,
- duck pie with onion confit,
- herb cheese with Ganda ham,
- Parma ham with melon marbles,
- meli-melo of smoked eel and trout
Cold tasting spoons (2 different snacks per person)
- Tasting of smoked and marinated salmon,
- Italian tomato with mozzarella and basil,
- beef carpaccio with Parmesan shavings,
- tuna tartare with lime,
- smoked duck breast fillet with a nut oil vinaigrette,
Hot Snacks (2 different snacks per person)
- Mini cheese and shrimp croquettes
- mini pizza,
- mini quiche with tomato and goat cheese
- breaded prawn with tartare,
- plum and apricot in a Ganda ham jacket,
- mini spring roll with sweet and sour sauce
Warm tasting spoons (2 different snacks per person)
- Scampi with sautéed jonagold apple in a soft curry sauce,
- Fish stew with stewed leek,
- Poultry fricassee with forest mushrooms.
Sweet sin (1 per person)
- A range of mini pastries, mousses and bavarois
Drinks (in moderation)
- Sparkling wine Brut Mèthode Traditionelle
- White wine, Red wine
- Blonde beer and waters
- Orange juice and cola.
Chardonnay Meerdael reception
€27.70/pp VAT not included
(based on a minimum of 25 guests -
Service of 1 ½ hours, service, transport and materials included (each additional half hour is 5€pp)
Assortment of chips, salted cookies and nuts
Cold zakouskis (2 different snacks per person)
- Scottish smoked salmon with its garnish,
- salad of gray North Sea shrimps,
- scampi with a Pastis sauce,
- smoked heibut with shallots,
- tuna salad with cucumber,
- duck pie with onion confit,
- herb cheese with Ganda ham,
- Parma ham with melon marbles,
- meli-melo of smoked eel and trout
Cold tasting spoons (2 different snacks per person)
- Tasting of smoked and marinated salmon,
- Italian tomato with mozzarella and basil,
- beef carpaccio with Parmesan shavings,
- tuna tartare with lime
- smoked duck breast fillet with a nut oil vinaigrette,
Hot Snacks (2 different snacks per person)
- Mini cheese croquettes
- mini shrimp croquettes,
- mini pizza,
- mini quiche with tomato and goat cheese
- breaded prawn with tartare
- plum and apricot in a Ganda ham jacket,
- mini spring roll with sweet and sour sauce
Warm tasting spoons (2 different snacks per person)
- Scampi with sautéed jonagold apple in a soft curry sauce,
- Fish stew with stewed leek,
- Poultry fricassee with forest mushrooms.
Sweet sin (1 per person)
- A range of mini pastries, mousses and bavarois
Drinks ( in moderation)
- Chardonnay Meerdael
- White wine, Red wine
- Blonde beer and waters
- Orange juice and cola.
Champagne reception
€31.70/pp VAT not included
(based on a minimum of 25 guests - Service of 1 ½ hours service, transport and materials included for each additional half hour is 5€pp)
Assortment of chips, salted cookies and nuts
Cold zakouskis (2 different snacks per person)
- Scottish smoked salmon with its garnish,
- salad of gray North Sea shrimps,
- scampi with a Pastis sauce,
- smoked halibut with shallots,
- tuna salad with cucumber,
- duck pie with onion confit,
- herb cheese with Ganda ham,
- Parma ham with melon marbles,
- meli-melo of smoked eel and trout
Cold tasting spoons (2 different snacks per person)
- Tasting of smoked and marinated salmon,
- Italian tomato with mozzarella and basil,
- beef carpaccio with Parmesan shavings,
- tuna tartare with lime
- smoked duck breast fillet with a nut oil vinaigrette,
Hot Snacks (2 different snacks per person)
- Mini cheese croquettes
- mini shrimp croquettes,
- mini pizza,
- mini quiche with tomato and goat cheese
- breaded prawn with tartare
- plum and apricot in a Ganda ham jacket,
Warm tasting spoons (2 different snacks per person)
- Scampi with sautéed jonagold apple in a soft curry sauce,
- Fish stew with stewed leek,
- Poultry fricassee with forest mushrooms.
Sweet sin (1 per person)
- A range of mini pastries, mousses and bavarois
Drinks (optional but in moderation)
- Champagne
- White wine, Red wine
- Blonde beer and waters
- Orange juice and cola.
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